Chef Manager - HengoedUp to £33,000 per annum, depending on experience5 days out of 7, based on business needsThe site is closed Christmas and bank holidays and free meal on shiftAbout the RoleWe are seeking an experienced and motivated Chef Manager to lead our catering operation for Eurest in partnership with our client, Norgine Limited in Hengoed. This is an exciting opportunity for a passionate...JBLK1_UKCT
Head Chef - South Wales PoliceSalary: £34,974 per annumMonday to Friday 7:00am - 3:30pm New Contract MobilisationWe're looking for an experienced Head Chef to join our catering operation at South Wales Police as part of an exciting mobilisation launching on 12th October.Based within a busy police training environment with approximately 800 people on site, you'll take full ownership of the kitchen,...JBLK1_UKCT
voco St.David's Cardiff have a fantastic opportunity for a Commis Chef to join our Cardiff Bay 5-star hotel on a Full-time contract!You will earn £13.90 per hour, which is equal to £28,912.00 salary plus service charge.At voco, everyones a host and ready to provide our guests with the relaxed but attentive stay that they desire. We are reliably different, a trusted name offering an informal, non-p...JBLK1_UKCT
Sous ChefRosas ThaiWeve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.Back then, they couldnt afford new signage, so they kept the name above the door of an old East End café. Rosas Thai Café was reborn.Today, were a growing group of restaurants across the UK.Same ambition. Same values. Same love for proper Thai food.The roleWere looking for a confident, ha...JBLK1_UKCT
Head Chef Location: ClevedonSalary: £31,574 per annumHours: 37.5 hours per week, Monday to FridayLead a Kitchen That Makes Every Break BetterAt Eurest, we know that great food has the power to transform the working day. That's why we're looking for a passionate and talented Head Chef to lead our culinary team in Clevedon, creating fresh, exciting food that keeps our customers coming back for more....JBLK1_UKCT
Wok ChefRosas ThaiWeve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.Back then, they couldnt afford new signage, so they kept the name above the door of an old East End café. Rosas Thai Café was reborn.Today, were a growing group of restaurants across the UK.Same ambition. Same values. Same love for proper Thai food.The roleWere looking for a Wok Chef to jo...JBLK1_UKCT
Line ChefRosas ThaiWeve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.Back then, they couldnt afford new signage, so they kept the name above the door of an old East End café. Rosas Thai Café was reborn.Today, were a growing group of restaurants across the UK.Same ambition. Same values. Same love for proper Thai food.The roleWere looking for a Line Chef to ...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progre...JBLK1_UKCT
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and lookin...JBLK1_UKCT
About the ResortThe Vale Resort is a four-star luxury destination featuring 143 bedrooms, multiple food and dining outlets, wales' leading spa, and the historic Hensol Castle venue. We need a driven Senior Chef de Partie to maintain top-tier culinary standards across our fast-paced operations.Key ResponsibilitiesSection Management: Run your designated kitchen section efficiently, managing daily fo...JBLK1_UKCT