Laboratory Manager - dairy or food manufacturing industry.Location: Tewkesbury Production Site Salary: £35,000 – £37,500 per annum Hours: 40 hours per week Working Pattern: Monday–Friday, with flexibility for urgent operational requirementsAbout the RoleAn exciting opportunity is available for an experienced and knowledgeable Laboratory Manager to lead the laboratory function at a well-established dairy production site in Tewkesbury.The successful candidate will be responsible for managing ...
My client, a 2AA Rosette accredited country house hotel, are looking for a Pastry Chef to join their kitchen team.The ideal candidate will have 45+ years Rosette pastry experience, strong dessert and pastry skills, and previous experience managing a pastry section.Key respons management of the pastry sectionCreate seasonal desserts and assist with menu designStrong recipe, allerg...JBLK1_UKCT
Chef de PartieWere looking for an enthusiastic Chef de Partie to join a friendly and talented kitchen team within a family-run pub group.This is a great opportunity for a chef who enjoys working in a busy, fresh-food environment, takes pride in presentation and quality, and wants to develop their skills within a supportive team.Whats on to 15.50 per hour with troncAdditional tipsFree meal...JBLK1_UKCT
Were looking for an experienced, organised and hands-on Kitchen Manager to take responsibility for the day-to-day running of our kitchen at The Flying Monk.Were an independent café focused on great food, great coffee and friendly service, and were looking for someone who can keep the kitchen running smoothly, maintain high standards and lead the team with confidence.This is a practical, hands-on r...JBLK1_UKCT
Hotel Indigo Gloucester is on the lookout for a dynamic Sous Chef to join us on a Full-time contract!We are offering a salary of £38,000.00, which is £18,26 per hour - any overtime worked paid at the end of the month.Hotel Indigo Gloucester is offering a free-spirited experience for our guests enriched with local culture. Nestled in the heart of the neighbourhood and built on the site of the White...JBLK1_UKCT
Are you a skilled chef with a passion for seasonal cooking, beautiful presentation, and working in a luxury countryside environment?At Wild Thyme & Honey, a tranquil boutique retreat in the heart of the Cotswolds, were looking for an accomplished Chef de Partie to join our talented kitchen brigade at The Crown at Ampney Brook our renowned pub and restaurant championing British produce and seasona...JBLK1_UKCT
We are recruiting for a newly-opened, highly rated and reviewed modern French restaurant in Stroud - Le Chat NoirWere looking for an experienced, hard-working and enthusiastic Chef de Partie to support the Head Chef. What We Offer40 48 hours per week Wednesday - Saturday (Sunday, Monday, Tuesday off + Wednesday evening twice monthly)Up to £33,000 / annum based on experience, skill and knowledgeGe...JBLK1_UKCT
????? Ready to take the lead?If you're a Head Chef who loves a busy kitchen, takes pride in great food and knows how to bring a team together, weve got an opportunity for you at the Wheatpieces in Tewkesbury.Were looking for someone who isn't afraid to get stuck in, lead from the front and make the kitchen their own.The Wheatpieces is a popular community pub serving up proper pub favourites, gener...JBLK1_UKCT
Head ChefHunters Hall Inn - Kingscote, Off A4135, Kingscote, Gloucestershire, United KingdomFull-timeCompany DescriptionJoin us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, and authenticity. These qualities give Pub & Dining a timeless appeal that makes us a firm favourite for c...JBLK1_UKCT
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy, motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments...JBLK1_UKCT