?Chef de Partie - 4? Hotel - Lyndhurst Area £32,500 per annum | Live-In Available | Fresh Food ?? Looking to step up in a quality kitchen in the New Forest? We're recruiting a talented Chef de Partie to join a well-regarded 4-star hotel near Ringwood, set in the heart of the New Forest. This is a fantastic opportunity for a passionate chef who enjoys working with fresh, seasonal ingredients in ...JBLK1_UKCT
The Ivy C Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.Job De Sous Chef will work alongside the line chefs to ensure every dish is prepared to our hig...JBLK1_UKCT
Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.36/hr + Weekly Pay Immediate Agency Chef opportunities available now with flexible shifts and weekly payAgency Chef roles are available right now in Bournemouth, offering flexible temporary work across a variety of kitchens. Whether you're looking to fill gaps, pick up extra shifts, or secure consistent work, this is a great opportun...JBLK1_UKCT
Sous Chef Rockfish PooleUp to £37,000 inclusive of tips, gratuities and paid overtime.Rockfish, led byMitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.Were aTop 50 Bes...JBLK1_UKCT
Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Merceode Lodge, Marchwood! Crystal Care Collection are focused on making our homes not just luxury places for our residents to live, but also wonderful places for our team members to work. As a Bank Duty Chef, you will work in preparing all residents'...JBLK1_UKCT
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!Job Des...JBLK1_UKCT
Demi Chef de PartieBasic Rate up to £12.85 per hour PLUS TRONCOn Target Earnings £14 - £14.50 *(Including TRONC)At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Demi Chef de PartieWere an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwo...JBLK1_UKCT
We are seeking a dedicated and experienced sous chef to join our dynamic kitchen team. The successful candidate will be responsible for preparing traditional, high quality dishes in a fast-paced pub environment, ensuring all food safety standards are adhered to. This role offers an excellent opportunity for individuals passionate about traditional English pub cuisine. The ideal candidate will have...JBLK1_UKCT
Chef de PartieBasic Rate up to £13.10 per hour PLUS TRONCOn Target Earnings £14.50 - £15*(Including TRONC)At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWere an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we...JBLK1_UKCT
Up to £37,000 OTE which includes approx. £5k tronc + paid overtime Rockfish, led byMitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.Were aTop 50 Best Company to Work F...JBLK1_UKCT