Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!Job Des...JBLK1_UKCT
How you'll make a differenceAs a Chef, you will be working as part of our dynamic kitchen team, playing a key role in preparing and delivering high-quality, nutritious meals for our young people and colleagues.Vinney Green Secure Childrens Home provides a safe, supportive and nurturing environment where young people receive excellent care and education, while developing valuable vocational and lif...JBLK1_UKCT
Our missionat Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to...JBLK1_UKCT
Caterplus - More Than a Meal, It's a Community At The Pottery within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a 2nd Chef you will have plenty of responsibility and oppo...JBLK1_UKCT
Branch: Aztec Hotel & SpaLocation: Aztec Hotel & Spa, BristolSalary/Benefits: Competitive Salary with great benefits, including monthly paid tipsContract type: PermanentHours: Full TimeHours per week: 38As Demi Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our tal...JBLK1_UKCT
Caterplus - More Than a Meal, It's a Community This role covers Bristol and the surrounding areas.You must be flexible, hold a full valid UK driving licence and have your own reliable transportation. Benefits include car allowance and mileage.Step away from the same kitchen every day. As a Relief Chef Manager with Caterplus, you'll become our trusted regional expert - stepping into different sit...JBLK1_UKCT
Chef - MOD Corsham Salary: £15.76 per hour, 37.5 hours per week - 5 out of 7 daysWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lead...JBLK1_UKCT
**Demi CDP is £28,980 - £33,980 (OTE) per annum andgreat benefits. (£28,980 basic + approximately £5000 per annum Tronc based on monthly average)Onsite, shifts, five days out of seven. Emberwood is a destination restaurant at the heart of Francis Hotel Bath, rooted in Bath and inspired by its people. The restaurant welcomes both hotel guests discovering the city and locals who return time and agai...JBLK1_UKCT
Chef De Partie - £33,950 - £39,950 (OTE) per annum andgreat benefits.(£33,950 basic + approximately £6000 per annum Tronc based on monthly average)Onsite, shifts, five days out of seven. Emberwood is a destination restaurant at the heart of Francis Hotel Bath, rooted in Bath and inspired by its people. The restaurant welcomes both hotel guests discovering the city and locals who return time and ag...JBLK1_UKCT
Sous ChefWe're searching for an ambitious Sous Chef to join our team. You'll help craft exceptional dishes using the freshest ingredients, support the Head Chef in daily operations, and play a key role in leading a high-performing kitchen. This is a fantastic opportunity to grow your career with the UK's leading food service company.What You'll DoSupport the Head Chef with menu planning, food prep...JBLK1_UKCT