Sous Chef ?? Fareham?? £13.97 per hour? 40 Hours Per Week?? Alternate Weekends Off | Monday to Friday Focused Rota Join a Busy Leisure Venue in Fareham We are currently recruiting for an experienced and enthusiastic Sous Chef to join a thriving leisure site in Fareham.This is an excellent opportunity for a passionate chef looking for a great work-life balance, with predominantly Monday to Frida...JBLK1_UKCT
Chef Manager?? Southampton?? Term Time Only 44 Weeks Per Year?? Competitive Salary + BenefitsLead a School Kitchen That Makes a Difference Every DayWe're looking for an experienced and passionate Chef Manager to lead the catering operation within a busy state primary school in Southampton.This is a fantastic opportunity for a talented chef with strong leadership skills to enjoy a better work-life ...JBLK1_UKCT
Chef de PartieBasic Rate up to £13.10 per hour PLUS TRONCOn Target Earnings £15 - £15.50*(Including TRONC)At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWere an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we...JBLK1_UKCT
Sous Chef ?? Southampton Outskirts?? £29,120 per annum (£14.00 per hour)? 40 Hours per Week Step Up Into a Senior Kitchen Role We're looking for an experienced Sous Chef to join a busy and established hospitality operation on the outskirts of Southampton.This opportunity would suit a current Sous Chef looking for a fresh challenge or a strong Chef de Partie ready to progress into a more senior ...JBLK1_UKCT
Join the team at The Vaults and make your mark. We're looking for an ambitious, creative and hands on Head Chef to lead our kitchen team and take ownership of our food operation. The Vaults is a busy pub on Albert Road serving proper pub classics and stone-baked pizzas, with steady weekday trade, busy weekends and regular functions and events. Working closely with the General Manager, you'll have ...JBLK1_UKCT
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!Job Des...JBLK1_UKCT
The Ivy C Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.Job De Sous Chef will work alongside the line chefs to ensure every dish is prepared to our hig...JBLK1_UKCT
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, and many more...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
Impact Food Group (IFG) is one of Englands fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience a...JBLK1_UKCT