At Origin Kensington, we believe in crafting dishes that pay homage to the quality of our ingredients. Partnering with the finest suppliers in the country, our passionate Chefs transform locally sourced, seasonal elements into gastronomic delights.AA ROSETTESWere proud to share that Origin Kensington has been awarded 2 AA Rosettes for culinary excellence. This recognition highlights the passion, c...JBLK1_UKCT
Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Pastry Commis Chef at the Royal Lancaster London, where we encourage your personal development and growth. We are located next to Lancaster Gate tube station, and a short distance from Paddington, Bayswater and Marble Arch stations. Some of...JBLK1_UKCT
Chef de PartieTrogolo was founded from a passion for bringing the spirit of Tuscany to London, by the team behind Petersham Nurseries.Our vision is to showcase Italys finest wines, with a particular focus on Tuscany as well as other celebrated regions, alongside a seasonal menu inspired by traditional Tuscan ingredients and flavours. We also offer a carefully crafted aperitivo menu designed to com...JBLK1_UKCT
Love food and ready to own your section and make every plate count?We're on the hunt for a talented and driven Chef de Partie to bring energy, precision, and creativity to our fast-paced kitchen. If you're ready to take the next step in your culinary career and thrive in a collaborative, high-standard environment, this is your chance.What you'll be doing as a Chef de Partie: Take ownership of a ki...JBLK1_UKCT
To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritage and heart unite, discretion is our promise, and the pleasure to please is a way of life.The Chef De Partie, you will work closely with the Pastry Sous Chef and ...JBLK1_UKCT
We are looking for a talented and passionate full-time Kitchen Coordinator to join our Helene Darroze Kitchen team at the award-winning 5-Star deluxe hotel The Connaught.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, herita...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 15 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progre...JBLK1_UKCT
Chef de Partie / Junior Sous Che , West LondonJob :£35-£45k inc TRONCReport to Head Chef: Chris Niege (Ex-Chisuru 1* Michelin)About MirtalaMirtala is an exciting new contemporary Northern Mexican restaurant located in the heart of Chiswick, West London. We combine highly disciplined kitchen operations with ancestral cooking methods to deliver a premium dining e...JBLK1_UKCT
Head Chef Live In Available - The Plough Inn,W5 4XBJoin Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the essence of who we are.At the Plough, we are proud to...JBLK1_UKCT
Lead the kitchen of a much-loved West London gastropubAt The Prince Bonaparte, were proud to be a true neighbourhood pub at the heart of West London life. Situated on the corner of Chepstow and Talbot Road, just moments from Portobello Market, Notting Hill, and Bayswater, we offer a relaxed yet elegant setting where locals and visitors come together to enjoy great food, drinks, and hospitality.Par...JBLK1_UKCT