The Ivy open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other. We're on the lookout for passionate individuals to join our team. Whether seasoned or aspiring, join us in redefining luxury dining with each tantalising Asian dish. Embrace the culinary magic of The Ivy Asia and be part of an extraordinary journey through Asian-i...JBLK1_UKCT
Taylor Shaw - Food That Fuels School Days Good food today. Better habits tomorrow.At Midhurst Rother College, we cook fresh, nutritious meals that support focus, energy and wellbeing in schools across the UK.It's simple: good food helps children thrive, and every plate you serve plays a part in that.Taylor Shaw is part of Elior UK - giving you the personality of a specialist brand with the oppor...JBLK1_UKCT
Chef ManagerLocation: St Wilfrid's Hospice, ChichesterSalary: £30,000 per annumHours: 37.5 hours per weekContract: Full TimeLead, Inspire and Deliver Exceptional FoodWe're looking for an experienced and passionate Chef Manager to lead our catering team at St Wilfrid's Hospice, Chichester. In this role, you'll oversee the delivery of fresh, high-quality meals while managing all aspects of kitchen o...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progre...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 12 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progre...JBLK1_UKCT
Our is a leading Mexican restaurant in the UK, founded by Thomasina Miers (MasterChef winner) and Mark Selby. Inspired by their time in Mexico, their mission is to show the UK how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally.Rooted in our founders' values, we serve a taste of Mexican sunshine through showing pride, staying h...JBLK1_UKCT
Exceptional Hospitality Starts with YouPicture yourself brightening someones day. When you join our Hotels team, thats exactly what youll do every time you come to work! As aChef de Partie, youre not just overseeing the preparation of high-quality dishes youre spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.A World of
Why Join Us?At the heart of everything we do are our people!!We are committed to creating an environment where our teams feel valued, supported, and able to grow in their careers.As part of an international, dynamic, and fast-growing, business, you'll be joining a team that takes real pride in crafting fresh, high-quality sushi every day.If you thrive in a fast-paced kitchen, enjoy working with et...JBLK1_UKCT
Head Chef Wanted | £46,000-£47,000 + £4,000-£6,000 Tronc | Live-In Available (Chichester Area) ?? We're looking for an experienced and passionate Head Chef to lead our friendly team at a busy, fresh-food pub and restaurant near Chichester. If you take pride in delivering exceptional food, enjoy leading from the front, and thrive in a fast-paced environment, this could be the perfect opportunity f...JBLK1_UKCT
We are looking for aSous Chef to join our busy Pho restaurant in BrightonOur kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.Annual alary offer of up to£40,000is made up of a base annual salary £34...JBLK1_UKCT