We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 14 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looki...JBLK1_UKCT
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer suppo...JBLK1_UKCT
Kitchen ManagerThe Fox, Fair OakTaste the World HospitalityAre you passionate about fresh food, high standards, and leading a kitchen team that takes pride in what they do?The Fox in Fair Oak is looking for an enthusiastic and organised Kitchen Manager to join our established team and help drive the next stage of our journey.This is an exciting opportunity for a strong kitchen leader who thrives o...JBLK1_UKCT
Head ChefThe Hunters Inn, RomseyTaste the World HospitalityReports To:Executive Chef / Operations Mana , dependent on experienceRole OverviewThe Head Chef is responsible for leading all kitchen operations at The Hunters Inn, ensuring exceptional food quality, consistency, food safety, profitability, and team development.This is a hands-on leadership role requiring a passionate ...JBLK1_UKCT
Love Food? Bring the Heat to Prezzo!Line Chef | Up to £13.39 per hour + Tronc & PerksAt Prezzo, we dont just cookwe create "Hospitality Magic." Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. If you want to bring your personality to every shift, have fun, and work with a team that truly has your back, you belong here.Why Prezzo Italian? Perks tha...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
Job Introductionhours per week? ?Shift pattern/ hours ?£14.61per hour ?Car parking? ?Job De : Head Chef at Sodexo,As a Head Chef at Sodexo, you will play a key role in overseeing the culinary operations and managing the production of food and beverages for our armed forces personnel. Your expertise will ensure the delivery of high-quality meals that contribute to the operational s...JBLK1_UKCT
Job Introduction40 hours per week5 out of 7 per weekMonday to Friday - Early - 05:30 - 14:00, Late - 10:00 - 18:30 & Saturday & Sunday - 09:00 - 17:30From £12.99 per hourFree Car parkingAbout the : Chef at Sodexo, Larkhill Garrison, Larkhill, Wiltshire, SP4 8QTJoin our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where youll work alongside ...JBLK1_UKCT
Job Introduction40 hours per week5 out of 7 per weekMonday to Friday - Early - 05:30 - 14:00, Late - 10:00 - 18:30 & Saturday & Sunday - 09:00 - 17:30£14.61 per hourFree Car parkingJob De Our Team as a Sous Chef/Second Chef with Sodexo atLarkhill Garrison, Larkhill, Wiltshire, SP4 8QTAt Sodexo, we take pride in delivering exceptional culinary experiences for our armed forces personne...JBLK1_UKCT
Job Introduction40 hours per week5 out of 7 days, including weekends | Shift pattern varies, rota published monthly£15.51 per hour + Sodexo benefits10% Staff discount in on site shopFree Car parking on siteSubsidised food available on siteOnline Recognition Scheme (Reward Hub)Discounts at Sodexo Partner BrandsIncreased holiday allowance with serviceUniform providedApprenticeship or Development opt...JBLK1_UKCT