Technical Manager

Description:

A successful business that aims to source, process and supply the finest Scottish smoked salmon and seafood to customers around the world, has a current vacancy for a Technical Manager to join the team based in Buckie. 

You will be responsible for managing and being accountable for the implementation of the quality management system on site, ensuring the safety, legality and quality of the product in line with statutory and customer requirements. 

As Technical Manager, your responsibilities will include:

Ensuring compliance with all legal requirements related to Food Safety, Quality and Customer Requirements.
Being the site lead for Food Safety, Integrity & Quality audits, including those from Customers, BRC, and Local Government authorities.
Investigating incidents and addressing internal and external issues, providing comprehensive plans and responses to stakeholders.
Implementing and maintaining robust due diligence systems across all sites.
Managing, analysing, and reporting Factory Technical KPIs, encompassing Microbiology, Product, Environment and Water, Customer and Internal Non-Conformance's, and Concessions.
We’re looking for a Technical Manager with: 

Internal auditor training
HACCP training at level 4 certification
Food hygiene training
Excellent IT skills
Supermarket audit experience
To apply for this role as Technical Manager, please click apply online and upload an updated copy of your CV.

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