SS1 Cook/ Cleaner

Description:

JOB DESCRIPTION - NURSERY COOK/CLEANER

The Nursery Cook/Cleaner is responsible to the Managers.

Duties will include:

Working in partnership with the Managers and to ensure the preparation of a balanced and healthy diet for the children, adhering to the Policies & Procedures Nursery and compliance with the Chartered Institute of Environmental Health-Food Safety, Health and Safety legislation. EYFS and Montessori method of teaching and within the guidelines of Ofsted.

Observing the company dress code :

Hair to be tied back if touching your collar

No nail varnish

No rings with the exception of the wedding band

Trousers, apron appropriate head covering to be worn

Preparing a suitably balanced rotating menu taking into account dietary and cultural requirements of the children in line with the Nursery Manager's requirements.

The preparation and cooking of all foods in accordance with the daily menus and for special functions.

Preventing cross contamination of food within the kitchen area.

Ensuring that all foods are ready at the specified time and correctly served. Ensuring that the correct food is served to children with known allergies, as notified to you by the Nursery Manager.

Making sure that all foods are covered prior to serving and during transportation to the rooms. Also ensuring that foods stored in the refrigerator are adequately covered.

Ordering stock in line with requirements. Maintaining correct stock levels, ensuring stock rotation and ensuring all stock is clearly labelled to include expiry dates.

Monitoring and recording in writing the temperature of fridge and freezer on a daily basis. Opening and closing checks and risk assessments in the kitchen.

Temperatures of high-risk food must be recorded at time of delivery and cooking. All food must be stored and served at the temperatures required by the Chartered Institute of Environmental Health-Food Safety.

Ensuring the kitchen and equipment is kept suitably clean at all times including walls, floors. On a daily basis that all crockery, cutlery and cooking utensils are washed and sterilized in accordance with food safety guidelines.

Ensuring the effective and regular removal of waste materials to the designated waste store.

Any other duties appropriate to the post as directed by the Managers.

JOB DESCRIPTION - NURSERY CLEANER

The Nursery Cleaner is responsible to the Managers.

Duties will include:

Working in partnership with the Managers to ensure the cleanliness of the nursery, adhering to the Policies and Procedures of CMDN and in compliance with COSSH Regulations, Health and Safety legislation and within the guidelines of Ofsted/ Welfare requirements within the statutory framework Early Years Foundation Stage.

All rooms, toilets and changing areas

Daily duties:

Ensuring all floors are hoovered and mopped thoroughly with bleach.

Carpets to be vacuumed and edges cleaned.

All bins to be emptied, refuse to be taken to appropriate storage area and bin liners replaced.

Dust furniture, picture frames, ledges, skirting, sills and radiators up to normal hand height 5-6". Polish where necessary.

Wash WC pans and washbasins using germicidal disinfectant.

Damp dust and polish taps and mirrors.

Damp dust pipes, cisterns, disposal units and towel cabinets.

Replenish toilet roll holders, soap dispensers.

Weekly duties:

Damp dust light switches, door furniture and walls to remove any marks.

Damp dust telephones using germicidal disinfectant.

Clean glass doors windows both inside and outside and to remove hand marks etc.

Check outside area by front door for debris, cigarette ends etc