Sous Chef - Restaurant


Details:
Description:

We are looking for a Sous Chef to join a family run, privately owned restaurant in Cambourne, starting ASAP. This role is a mixture of cooking Al a Carte and also Banqueting.

Shift Pattern: Open for service Thursday - Sunday, possible prep days in the week.

Salary: £32,000 - £35,000 + TIPS

Benefits:

  • Employee discount
  • Tips included
  • Supportive and professional environment
  • Meals provided
  • Free Parking
  • On-Site ...

JBLK1_UKCT

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