Details:
- Salary: £40,000
- Salary Per: Annum
- Location: South East Farnham Surrey
- Date: 1 day ago
Description:
Sous Chef - Premium Fresh Food Restaurant
£38,000 - £43,000 | 4-Day Working Week
A fantastic opportunity for an ambitious Sous Chef to join a highly successful, recently opened restaurant in Surrey. Working alongside a Michelin-experienced Executive Chef, you'll be part of a talented kitchen team delivering exceptional, seasonal food in a quality-driven restaurant.
What's on offer:
Competitive salar...
JBLK1_UKCT