Sous Chef


Details:
Description:


4 days on 3 off

Must be able to cook different types of Fish Dishes

Overview of Role

As Sous Chef is responsible for smooth operations of the kitchen as well as to supervise the kitchen staff and support Head Chef in all kitchen duties.

Expectations

The Sous Chef is expected to:

Be professional at all times by leading by example

Adhere to company policies and procedures at all times, including but not e...


JBLK1_UKCT

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