Sous Chef


Details:
Description:

Location: Uxbridge
Hours: Monday to Friday, 40 hours per week
Salary: £38,000 per annum

Are you ready to take your culinary career to the next level? We're opening the doors to a brand-new kitchen in Uxbridge, fitted with top-of-the-range equipment and designed for creativity and excellence. This is your chance to join from the very beginning and help shape a modern, dynamic food experience.

As our So...










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