Sous Chef


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Description:

Sous Chef - Luxury Hotel - Worcestershire

Our client is a luxury & busy Country Hotel in Worcestershire who are recruiting a Sous Chef. You will be working with all fresh produce to prepare restaurant and bar meals along with celebrations/parties. You will be part of a busy kitchen team and mange service and encourage junior chefs in the Head Chef's absence. The role is 45 hours per week , work...


JBLK1_UKCT

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