Sous Chef


Details:
Description:

Looking for a Sous Chef for a food led pub.
The ideal candidate must lead thekitchen operation, combining high-quality a la carte with pub classics, menu development, and strict financial controls along side the head chef.
Job Responsibilities

  • Menu Development & Creativity
  • Kitchen Leadership:Leading, motivating, and training the kitchen team
  • Quality Control
  • Financial Control:Managing food costs (GP), co...


JBLK1_UKCT

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