Details:
- Salary: not provided
- Location: South East South West London
- Date: 1 week ago
Description:
Scope Of Position
The Pastry Chef leads the day-to-day pastry operation for Mauro Colagreco restaurant and its kitchen. Reporting directly to the Head Chef, the role is responsible for preparation, production and service of desserts, pre-desserts, petits fours and other pastry items required by the restaurant, ensuring consistent quality, presentation and timing.
The Pastry Chef works in collabora...
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