Junior Sous Chef


Details:
Description:

Junior Sous Chef / Tournant High-End Seafood Restaurant

Scotland
£45,000£50,000 per annum
Dinner Service Only | 5 Days per Week
Short-Term Accommodation Provided

An exciting opportunity has become available for a talented Junior Sous Chef / Tournant to join a highly regarded seafood-led restaurant within a beautiful luxury hotel in Scotland.

Operating five days per week with dinner service only, the re...







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