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Junior Sous Chef

Details:
Description:

Chef de Partie / Junior Sous >>> 1st September 2026

Cépages Notting Hill, London W2

Cépages is a modern French neighbourhood restaurant celebrating seasonality, exceptional produce and classic French cooking with a contemporary touch. Led byMasterChef: The Professionals finalist Gaston Savina, we are looking for a passionate Chef de Partie to join our growing kitchen team.

Salary & Package

    • £27,000 pe...



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