Details:
- Salary: £13 - 15 - Hour
- Job Type: Temporary
- Job Status: Full-Time
- Salary Per: Hour
- Location: East Midlands
- Date: 1 day ago
Description:
Our client is a in house café, that is open to the internal workers, as well as members of the public in Marchington. We are looking for a reliable and motivated Café Cook to join the team. This is an excellent opportunity with an immediate start. This is an excellent opportunity with an immediate start. Initially offered as maternity cover, the role has the potential to become a permanent position for the right candidate.
What’s in it for you / Benefits
• Monday to Friday only - No weekends or evenings!
• 8:30am – 5:00pm schedule
• £13-15 pay per hour depending on experience
• Free Level 2 Food Hygiene & Allergy Awareness training (if not already held)
• Opportunity to move into a permanent role
• Friendly, supportive working environment
• Immediate start available
Role Overview:
As a key part of the café team, you’ll be responsible for preparing a simple, high-quality menu including breakfasts, toasties, sandwiches, and pastries. You’ll support the smooth running of the kitchen and help deliver a positive customer experience.
Key Responsibilities:
• Prepare and cook basic menu items to order
• Stock intake and ordering of goods and materials
• Maintain kitchen cleanliness and food safety standards
• Work efficiently to meet service times
• Support other team members as needed
• Communicate clearly and positively with the front-of-house team
Skills and Experience:
• Previous kitchen or café experience essential
• Basic food prep skills and an interest in food
• Punctual, trustworthy, and hardworking
• Able to follow food safety and hygiene procedures
• Friendly team player with a can-do attitude
How to Apply:
Please click apply or send your CV to (url removed). Proactive Staff is an equal opportunities Recruitment Business advertising on behalf of our client.
Skills:
Following recipes and specifications
Cleaning and maintaining kitchen equipment
Knowledge of food safety and hygiene (HACCP)
Time management
Stock control and inventory management
Qualifications:
Level 2 Food Hygiene & Allergy Awareness training - NOT ESSENTIAL
Keywords:
Cook
Chef Catering
Food Preparation
Meal Preparation
Commercial Kitchen
Food Hygiene
Food Safety