Commis Chef


Details:
  • Salary: £16 - Annum
  • Job Type: Permanent
  • Job Status: Full-Time
  • Salary Per: Annum
  • Location: Witney Oxfordshire
  • Date: 6 days ago
Description:

Commis Chef – Temp to Perm in Witney, Oxfordshire (OX29) ongoing

£16.00 per hour - Monday to Friday 6:00pm–2:00am Immediate Start

We are recruiting for an experienced Commis Chef to join a well-established contract catering team in Witney, Oxfordshire, on a temp-to-perm basis.

This is a fantastic opportunity for an experienced Commis Chef who is ready to take the next step in their career and develop their skills in a professional catering environment.

You’ll work alongside another chef, catering for approximately 150 people across two evening services.

Want your weekends and days free and prefer working evenings/nights? This could be the perfect opportunity for and experienced Chef

What’s on offer?

* £16.00 per hour

* Paid weekly

* Monday to Friday, 6:00pm–2:00am

* Paid holiday

* Immediate start

* Free meals on duty

* Temp-to-perm opportunity

* Great opportunity to progress within the company after 12 weeks

What you’ll be doing as a commis chef

* Reheating and serving fresh food prepared by the day team

* Cooking some dishes from fresh

* Preparing fresh salads for the salad bar

* Preparing and carrying out prep for the breakfast service

* Keeping kitchen areas clean and tidy

* Adhering to food hygiene and health & safety regulations

* Supporting with general kitchen porter duties

* Maintaining a clean, organised and safe working environment

There is a dedicated night cleaner for the restaurant, so your main focus will be ondelivering great food and excellent service.

What we are looking for in a commis chef

* Previous experience working as a commis or very experience kitchen assistant that wants to progress

* Someone who can work on their own initiative

* Reliable and confident working independently at night

* Good knowledge of food hygiene and kitchen standards

* A positive attitude and willingness to learn and develop

* Own transport is essential due to the location and working hours

Ready for your next Evening Chef role? Apply today! or call Andrea

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