Details:
- Salary: £30,000 - 34,000 - Annum
- Job Type: Permanent
- Job Status: Full-Time
- Salary Per: Annum
- Location: Dolgellau Gwynedd
- Date: 1 week ago
Description:
Our client a small luxury hotel nestled in the Snowdonia National Park, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking a talented Chef de Partie to join their team. Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience. The 14-bedroom hotel overlooks the stunning Mawddach Estuary and is home to an excellent restaurant with a renowned wine list. The client is offering a salary of £34,000 including gratuities.
What Does the Role Entail?
You'll play a crucial role in the kitchen team, working alongside our award-winning chefs to deliver outstanding culinary experiences. Your responsibilities will include preparing and cooking high-quality dishes, ensuring consistency and attention to detail, and contributing to the development of our menu offerings. You'll work in a fast-paced environment, maintaining impeccable standards of cleanliness, organisation, and food safety. Collaboration with the kitchen team and adherence to company standards will be essential for success in this role.
What Skills Will You Have?
You will ideally have proven experience in a quality kitchen environment, demonstrating a clear passion for the industry and food. You'll possess natural culinary talent, outstanding attention to detail and a real ambition to succeed at the highest level. Dedication, excellent teamwork, and the ability to thrive in a fast-paced environment are crucial. Additionally, a commitment to maintaining the highest standards of food and service and a willingness to learn and grow professionally will be essential for success in this role.
What Is On Offer?
The client is offering an excellent package up to £34,000 including gratuities, with a 4-day working week and additional paid days worked. Gratuities are shared through our Tronc system, currently amounting to £4,000 per annum. You will also have access to tailored training and development plans, financial support for professional qualifications, and meals provided while on duty.
How to apply?
To be considered for this Chef role please click apply now or contact Alex at Antony James Recruitment for more information