Chef de Partie


Details:
Description:

SALARY: £39,000 per annum OTE*
HOURS: 45 hours, 5 days in 7, 7am to 4pm
LOCATION: Daylesford Farm, GL56 0YG.

Daylesford Organic is one of the most celebrated farm-to-fork destinations in the UK, founded on a passion for sustainable farming, exceptional food, and artisan craftsmanship.

At the heart of the estate is The Trough & Old Spot, Daylesford's flagship restaurants, offering dishes crafted around...


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