Baker/Kitchen Assistant

Description:

Swindon
£13.00 per hour + Available work related Bonuses
Working Hours: 11:00 – 18:00
Full Time – 5 days out of 7
2 consecutive days off each week
Weekend availability is essential

Gap Personnel are pleased to be recruiting on behalf of our client, who are a growing artisan bakery business, for a Bakery Assistant / Kitchen Staff Member to join their production team in Swindon.

This is a fantastic opportunity for a hardworking and enthusiastic individual who enjoys working in a fast-paced food production environment. Working as part of the bakery team, you will be involved in the preparation, baking, decorating, and packing of high-quality products while maintaining exceptional food hygiene and quality standards.

Key Responsibilities

Assisting with the preparation and production of, baked goods, and confectionery products.
Mixing, preparing, and baking products in line with recipes and specifications.
Decorating and finishing products to company standards.
Preparing ingredients and ensuring stock levels are maintained.
Packing products ready for delivery and sale.
Maintaining a clean, organised, and hygienic kitchen environment.
Following food safety, health and safety, and company procedures at all times.
Cleaning equipment, utensils, and workstations.
Supporting other areas of the bakery and production process as required.

Candidate Requirements

The ideal candidate will:

Have previous experience within a bakery, kitchen, food production, catering, or hospitality environment (preferred but not essential).
Be reliable, punctual, and hardworking.
Have excellent attention to detail and take pride in producing quality products.
Be able to work efficiently in a fast-paced environment.
Possess a positive attitude and willingness to learn.
Have a good understanding of food hygiene and safety practices.
Be comfortable standing for long periods and undertaking manual handling duties.
Be flexible to work weekends as part of a rota.
Work well both independently and as part of a team.

What Our Client Offers

Competitive pay of £13.00 per hour.
Full-time hours working 11:00 – 18:00.
A rota working 5 days out of 7, with 2 consecutive days off each week.
Full training and ongoing support.
Opportunity to develop skills within a growing artisan bakery business.
Friendly and supportive team environment.

Apply Today

If you are passionate about food, enjoy working as part of a team, and are looking for a rewarding role within a growing business, we'd love to hear from you