Night Chef???? Witney???? 6pm to 2am, Monday to FridayWe are currently recruiting for an experienced and reliable Night Chef to join a friendly team in Witney.The successful candidate will be confident and committed to maintaining high standards of food quality and hygiene. * All hands on deck, involving all duties around the kitchen * Preparing and serving meals for on-site staff * Ensuring excellent food hygiene and kitchen safety standards * Managing workload efficiently during busy ...
Sous Chef – Iconic Luxury HotelSalary: £40,000 per annum + up to £6,000 TroncContract: 40 hours per week + paid overtimeWe are seeking a talented and ambitious Sous Chef to join the culinary team at one of London's most iconic hotels. This is an exceptional opportunity to work within a prestigious kitchen, delivering outstanding food experiences while supporting the Head Chef in leading a passionate brigade.Benefits of Sous ChefCompetitive salary of £40,000Up to £6,000 Tronc per yearPaid ...
JOB DESCRIPTION - NURSERY MANAGERDuties will for the daily running and administration of the nursery adhering to the Policies & Procedures of Crossharbour Montessori Day Nursery and compliance with the Children Act, Health and Safety legislation, EYFS, Montessori method and within the guidelines of Ofsted. Ensuring confidentiality is maintained in the nursery.Having key-holder responsibility.Offering all children equal opportunities with regard to their religious persuasion, racial ...
Chef Manager – Primary School CateringLocation: Leatherhead, SurreySalary: £31,500 per annumHours: 37.5 hours per week, Monday to Friday, 7:00am – 3:00pmContract: 42 weeks per yearETAB Recruits is delighted to be recruiting on behalf of a well-established education catering provider for an experienced Chef Manager to lead catering operations across an Infant and Junior School in Leatherhead.This is a fantastic opportunity for a passionate catering professional seeking an excellent work-life ...
About the RoleESS is seeking a Head Chef to lead operations across two kitchens at Beachley Barracks. You will be responsible for delivering high-quality meals for around 30 personnel daily, with numbers increasing during seasonal functions and special events.As Head Chef, you will lead a small team of 3 staff, managing rotas, shift patterns, and daily kitchen operations to ensure smooth service a...JBLK1_UKCT
Kitchen ManagerYHA Borrowdale, Longthwaite, Borrowdale, Keswick, Cumbria, CA12 5XESeasonal, flexible contract - June to November 2026Minimum 25 hours per week£13.63 per hourStaff accommodation is available at a rate of £74.62 per weekAre you looking for a fun and varied job in hospitality management? YHA Borrowdale are looking for a Kitchen Manager to support the Hostel Manager! Want to work somew...JBLK1_UKCT
As a Sous Chef, you will play a crucial role in the success of our kitchen operations. You will be responsible for supervising the kitchen staff, ensuring that all food is prepared and cooked to the highest standards. Your expertise in food safety, preparation techniques, and cooking methods will contribute to the overall quality of our menu offerings. If you are passionate about hospitality, have...JBLK1_UKCT
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part ...
Join Our Team as a Hostess Domestic!Are you passionate about patient care and ensuring a clean, welcoming environment? Our client, a leading organisation in the healthcare sector, is seeking a dedicated Hostess Domestic to join their dynamic team! This is a fantastic opportunity to make a real difference in the lives of patients while working in a supportive and collaborative environment.Position: Hostess DomesticWorking Pattern: Full Time (07:30 - 19:30, 4 on 4 off, 44 hours a week)Key Respons...
Position OverviewThe Head Chef leads the culinary operations of the hotel, overseeing kitchen staff, menu development, food preparation, and quality control. This role is pivotal in delivering exceptional dining experiences across all hotel outlets, including restaurants, bars, room service, and banqueting. The Head Chef combines creativity, leadership, and business acumen to uphold the hotels bra...JBLK1_UKCT
