Showing 832 Kitchen Manager jobs

Our client is seeking a professional, organised and proactive individual to join their busy London office on a temporary basis. This role is expected to run until the end of September, with the possibility of being extended.This is an excellent opportunity to work within a welcoming and fast-paced environment where you'll be at the centre of daily operations, supporting staff, visitors and students while ensuring the smooth running of a busy office.The RoleAs the first point of contact for the ...

Job Profile for Design Manager 47605This is an opportunity to join one of the UK's most progressive principal contractors, operating at the forefront of the façade remediation sector. Backed by a listed parent group with a turnover exceeding £600 million and strong cash reserves, the business combines genuine financial strength with the pace and flexibility of a modern, dynamic team.With work secured through to 2028 and project values reaching up to £22 million, the business is delivering ...

Sushi GourmetJob DescriptionManaging Sushi Kiosk and a team of 4 ChefsAdditional InformationOur ideal candidate will have the following skills and e leadership skills, ideally gained in a busy kitchen environmentExperience of Food Safety management/HACCP systems operationA positive attitude towards workThe ability to adapt to changing prioritiesQualified to Chef level (by experienc...JBLK1_UKCT

We are seeking a dynamic and passionate Chef Manager to elevate the dining experience at our venue. This energetic role combines creative culinary leadership with operational excellence, ensuring high-quality food production, exceptional service, and a vibrant kitchen environment. As a Chef Manager, you will deliver outstanding hospitality while maintaining strict food safety standards. Your leade...JBLK1_UKCT

JOB DESCRIPTIONAre you an experienced sous chef looking for a new opportunity? Have you got a passion for excellent food?We have a vacancy for an experienced sous chef to join our team. Working on a full-time basis (40 hours per week), you will be responsible for ensuring the smooth operation of the kitchen, managing the profitability of the restaurant and providing excellent dishes that exceed ou...JBLK1_UKCT

CHEF MANAGER Monday to Friday | £44,000 | Central London Lead a kitchen where quality food, creativity and exceptional service come together At Houston & Hawkes, we're looking for an inspiring Chef Manager to lead a modern workplace restaurant, delivering fresh, seasonal food in a beautifully designed environment. What makes this role different is the work-life balance. Food service takes place fr...JBLK1_UKCT

Sous chef required for a fresh food casual dining restaurant in theWalthamstowarea. This is fresh food, fast paced, sharing platters of food. It is quick, fast paced and a casual dining. It is a branded menu however it is a fresh food branded menu. £16-18 per hour, 40-50hrs per week upto £46k (depending on hours and hourly rate)The roleAs a sous chef you will support the kitchen manager in the run...JBLK1_UKCT

Mobile Cook Manager based at Cheshunt, Enfield and North East London and surrounding areas 27.5hpw working Term TimeAs a Mobile Cook Manager, you won't just run a kitchen - you'll be hands on leading the team, shaping the culture and setting the standard for quality and service that your school will depend on every day.Lets talk about the role of a Mobile Cook to travel to primary...JBLK1_UKCT

Chef Manager - South Elmsall £37,500 per annum 5 Days over 7 Mainly Day ShiftsLead a kitchen where great food meets great leadership. Create better breaks with Eurest.Are you an experienced Chef Manager who thrives on leading teams, delivering fantastic food, and running a successful catering operation? If you're looking for your next challenge with a business that values fresh ideas, commercial t...JBLK1_UKCT

Sous chef required for a fresh food casual dining restaurant in the Brixton area. This is fresh food, fast paced, sharing platters of food. It is quick, fast paced and a casual dining. It is a branded menu however it is a fresh food branded menu. £16-18 per hour, 40-50hrs per week upto £46k (depending on hours and hourly rate)The roleAs a sous chef you will support the kitchen manager in the runni...JBLK1_UKCT