F&B Manager (Food & Beverage Manager) 5* Luxury Hotel | Live-in Available | Highland PerthshireDunalastair Hotel Suites (The Rannoch Collection), Kinloch Rannoch, Perthshire PH16 5PWSalary: £34,000£37,000 (DOE)Hours: 45 hours per week, 5/7 (evenings & weekends required)Live-in: Available if needed (permanent or relocation)Right to work: Must have the right to work in the UK (no sponsorship availa...JBLK1_UKCT
TRS Personnel are recruiting for a well established Shrewsbury hotel who are looking for a committed Chef de Partie to join their kitchen team. This role is ideal for a chef who enjoys working at pace, takes pride in their standards and wants to develop within a supportive environment.The RoleAs Chef de Partie, you’ll take responsibility for your section and support the Head Chef in the smooth running of the kitchen. You’ll prepare and present dishes to a high standard, maintain excellent ...
Job De to £14phPermanent positionsLast Drop Village Hotel & SpaThe Last Drop Village Hotel & Spa is now recruiting chefs to work with our kitchen teamAbout the roleWe are looking for various chefs to provide support to the smooth running of our kitchens with a high standard of production by managing their sectionThe main responsibilities of the role are to produce and present the ...JBLK1_UKCT
Britannia Manchester (Portland Street)Location: Manchester, M1 3LA, United KingdomAddress: Portland StreetWe have an exciting new vacancy for a Chef Manager to join our team at The Britannia Hotel in Manchester city centre! Our 363-room, Grade II listed hotel is ideally situated on the busy Portland Street, opposite Piccadilly Gardens bus station and just a short walk from Manchester Piccadilly tr...JBLK1_UKCT
The Resident Soho is currently recruiting for a Night Duty Manager to join their friendly team! The Resident is an innovative brand of city centre hotels in London and Liverpool. We focus on providing excellent rooms, in exceptional locations with heartfelt hospitality. Located in carefully chosen urban neighbourhoods, our hotels provide our guests with a relaxed enclave from which they can easil...JBLK1_UKCT
Job Ref: DAL5072Branch: Clayton Hotel BelfastLocation: Clayton Hotel Belfast, BelfastSalary/Benefits: Competitive SalaryContract type: PermanentHours: Full TimeShift pattern: 11pm - 7amHours per week: 39Posted date: 05/06/2026Closing date: 21/06/2026Night Manager Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also provid...JBLK1_UKCT
Pay:£35,000.00 per yearSpa and Wellness Operations ManagerWe are looking for a talented and passionate Spa and Wellness Operations Manager to join our exclusive Maya Blue Wellness Centre at the Titanic Hotel, Liverpool.The Titanic Hotel Liverpool is all about the restoration of one of our citys most historic and iconic buildings. It forms part of the Stanley Dock Village development overlooking th...JBLK1_UKCT
Eclipse Hotels Group is an international family owned hotel group who are headquartered in West London. Our company's current portfolio includes brands such as Holiday Inn, Holiday Inn Express and CiTi Hotels, located across the UK, Europe and the Caribbean.An excellent opportunity has arisen for an experienced Guest Service Manager at our Holiday Inn Express Poole. You will have the opportunity t...JBLK1_UKCT
We have a fantastic opportunity for an experienced Banqueting Manager to join the team at Moor Hall Hotel & Spa.The ideal candidate will be responsible for the successful running of the hotels banqueting operation by managing the daily banqueting functions (weddings, special events, dinners) whilst ensuring departmental standards are maintained. They will be able to lead from the front and communi...JBLK1_UKTJ
Love food? Join us as a Chef.We're looking for passionate and talented Chefs to join the John Lewis Partnership on a flexible 0-hour contract. Whether you're preparing meals in our stores, supporting our Partner Dining Rooms, working in stunning hotel locations, or inspiring others in our Waitrose Cookery Schools-you'll play a key role in delivering exceptional food experiences. No matter where you're based, one thing stays the same: quality, creativity, and pride in every plate.What you'll be ...
