Pay: £42,000.00-£47,000.00 per yearJob De 're looking for a new Head Chef to take the reins at our Brixton Restaurant. We've been open for 5 years and won the National Burger of the Year award 2025, got named Time Out 3rd best burger in the word 2026, and the national fried chicken awards 2026! So if you're a Head Chef with great energy, leadership skills and an entrepreneurial spirit, ...JBLK1_UKCT
Job AdvertThe CompanyAn award-winning company who pride themselves on putting their employees first.A nationally recognised and growing company.The market leader within modern contemporary HotelsThe to £48,000 depending on experience£5000 TroncAttractive Bonus SchemeGreat career progression within this branded groupThe Job Head Chef to lead a busy quality hotelTo continually driv...JBLK1_UKCT
Wilson's Manchester is hiring a new head chef!Wilsons is a vibrant, all day bar & restaurant in the heart of Manchesters Northern Quarter. Blending relaxed brunch, modern small plates and a strong drinks offering, the venue transitions seamlessly from daytime brunch culture into a lively late night social venue, with live music, events and a packed weekend trade.Rooted in a casual, high volume env...JBLK1_UKCT
ChefWere seeking a dedicated 3rd Chef to join our kitchen team at The River's Edge, Wimborne.Salary/Benefits£29,000 per annum + Tronc Tip SystemOnly 2 evening shifts and the rest breakfast and lunch shiftsAbout the Chef RoleThis role is integral to supporting the Head Chef & Sous Chef in a refined casual dining environment, newly opened and anchored by fresh, seasonal produce from our Smallholding...JBLK1_UKCT
The CompanyA Brand New Opening in LondonA Fantastic Sports Bar An award-winning company who pride themselves on putting their employees first.The PackageSous ChefUp to £52,000 per annumPlus Cash Tronc - 5k Plus 50% discount diningMultiple development opportunitiesCompany eventsThe Job RoleA Sous Chef to support the head chef in leading the food concept of a busy bar venue.A Sous Chef that is confi...JBLK1_UKCT
The Vale Resort is looking for a talented and enthusiastic Junior Sous Chef to join our busy kitchen team.This is a fantastic opportunity for an ambitious chef to develop their career within a prestigious resort environment, supporting the Head Chef and Sous Chef in delivering high-quality food across our restaurants, events, and banqueting operations.What were looking experience in h...JBLK1_UKCT
At Crowne Plaza Reading, we pride ourselves on delivering exceptional food and memorable dining experiences. With a strong focus on rosette-level standards, we are looking for a passionate and driven Junior Sous Chef to join our talented kitchen team.The RoleAs Junior Sous Chef, you will support the Head Chef and Sous Chef in delivering high-quality dishes that meet and exceed AA Rosette standards...JBLK1_UKCT
Chef de Partie The role will for managing aspects of the kitchen environment under head chefs guidance.To ensure great attention to detail for the menu specs provided.Compliance with legislation, food production, stock control and staff training.Involvement in menu compilation.The ideal candidate will will excel in your Chef profession and will b...JBLK1_UKCT
This is a unique opportunity for a Chef de Partie to join this relatively new, yet rapidly growing business.Day time shiftsEvery other weekend offTalented Head ChefHigh end ingredients/techniques As Chef De Partie, you will help to deliver consistently high standards, the nature of the business means that most of the work is production focused. However, you will still be working with the finest in...JBLK1_UKCT
Title Banqueting Sous ChefDepartment KitchenReports to Head ChefA non-exhaustive list of the key role responsibilities is detailed and minimise food waste throughout the business.To understand and support The Last Drop Village Hotels commitment to Customer Service within the job role. Keep cooking stations stocked especially before and during prime operating hours.Provide guidance to...JBLK1_UKCT
