The Role... At Soho House, a Pastry Chef leads the pastry section and delivering exceptional desserts, baked goods, and other sweet offerings that elevate the overall dining experience for our members and guests. Y our main responsibility is to bring creativity, precision, and a strong technical background to the role, ensuring that every item meets our high standards of taste, texture, and app...JBLK1_UKCT
Calling all Chef de Parties & Sous Chefs! Ready to show off your skills and land your next role?Join us on the 26th May in Blackfriars! We're recruiting multiple Chef de Parties and Sous Chefs to join a global financial services business. This is an exciting opportunity to join a high-performing contract catering operation delivering a diverse mix of staff dining and hospitalityWhat to expect...3:...JBLK1_UKCT
Salary £ 32,500Plus Tronc Holiday 28 days holiday, enhanced after 5 years of service.But theres more...Free meals on duty.Uniform offered and dry cleaned.Complimentary on-site parking is available whilst on duty.Free limited shuttle service between the hotel and Heathrow Terminal 5 and Egham Station. Discounted employee friends & family rates at Arora Hotels.Food and beverage discounts.Christmas...JBLK1_UKCT
Key ResponsibilitiesFood Preparation & ServiceSupport the delivery of a high-quality seasonal set menuEnsure consistency, precision, and presentation across all dishesContribute to prep and mise en place for serviceAssist in service across both core and experimental dining conceptsKitchen OperationsWork closely with the Head Chef on daily kitchen operationsMaintain cleanliness, organisation, and f...JBLK1_UKCT
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymou...JBLK1_UKCT
Enrich the Journeys of our People and our Guests as our Waiter/Waitress! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This could be your moment to become a part of our journey! We are located opposite Marylebone station and a short walk from Baker Street and Edgware Road stations. Some of the brillia...JBLK1_UKCT
The Role... At Soho House, a Commis Chef supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Commis Chef, you will work under the guidance of the senior kitchen team to develop your culinary skills, contribute to high-quality food preparation, and uphold the standards and values of the Club . Y our main responsibility is to ensure t hat the ...JBLK1_UKCT
The Role... 1 year fixed term contract At Soho House, a Bartender plays an essential part in delivering a premium beverage experience that is both memorable and personal. You will support the Bar Manager and Assistant Bar Manager and you'll ensure that the bar is fully operational, stocked, and always presented to the highest standard Y our main responsibility is to prepare and serve classic a...JBLK1_UKCT
Ideas | People | TrustWe're BDO. An accountancy and business advisory firm, providing the advice and solutions entrepreneurial organisations need to navigate today's changing world.We work with the companies that are Britain's economic engine - ambitious, entrepreneurially-spirited and high-growth businesses that fuel the economy - and directly advise the owners and management teams leading them.W...JBLK1_UKTJ
Key ResponsibilitiesLead, motivate, and develop a team of Event Production Managers, ensuring high performance and exceptional client satisfaction.Allocate and manage workloads effectively to ensure seamless event delivery across multiple projects.Oversee the technical planning and execution of events, ensuring quality, safety, and client expectations are consistently met.Maintain oversight of event production budgets, staffing costs, technical equipment expenditure, forecasting, and financial ...