Showing 219 ESS jobs

We're currently recruiting a dedicated Band 1 to help ensure the smooth running of the operations in Defence on a permanent casual basis, contracted to 0 hours per week.As a Band 1, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and rec...JBLK1_UKCT

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a permanent casual basis contracted to 0 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to pro...JBLK1_UKCT

Chef Manager - CHC Scotia Salary: £37,615 per annumHours: 40 hours per week (primarily Monday-Friday)Shift Pattern: Early starts from 05:00 - approx. 14:00 (Additional hours and occasional weekends required to support operational delays) About the RoleWe're looking for a strong, reliable, and committed Chef Manager to lead the catering operation at CHC Scotia. This is a great opportunity for a han...JBLK1_UKCT

Chef £15 per hour 37.5 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirements.) We are looking for a motivated and skilled Chef to join our dedicated catering team.This is an excellent opportunity for someone who takes pride in producing high-quality food, enjoys working in a professional kitchen, and is ready to take the next step in the...JBLK1_UKCT

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 36 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress ...JBLK1_UKCT

Chef - Watisham Airfield£15.16 per hour/ 37.5 hours per week We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-lead...JBLK1_UKCT

Chef/Cook - Longmoor CampWe have an exciting opportunity for an ambitious Chef/Cook to help us create exceptional food experiences for Defence on a casual basis. As a Cook, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.In return we offer support and development to progres...JBLK1_UKCT

Sous Chef - Brompton Barracks, ChathamSalary: £32,760 per annum40 hours per week 5 days out of 7Shifts between 05:30 and 20:00We're recruiting an experienced and confident Sous Chef to join our large-scale catering operation at Brompton Barracks, Chatham. This is a high-profile role within a fast-paced Defence environment, ideal for a chef with a hotel or events background who thrives on volume, v...JBLK1_UKCT

Head Chef - Cawdor BarracksSalary: £33909 per annumFull-time 5 days out of 7 - Shifts between 6.30am and 8pmWe're recruiting a Head Chef for a new role at Cawdor Barracks, leading a catering operation serving up to 60 Service Personnel. This position is ideal for an experienced contract catering chef who enjoys being hands-on, developing their team, and managing a well-structured kitchen in a mili...JBLK1_UKCT

Job DescriptionSous ChefWe're searching for an ambitious Sous Chef to join our team. You'll help craft exceptional dishes using the freshest ingredients, support the Head Chef in daily operations, and play a key role in leading a high-performing kitchen. This is a fantastic opportunity to grow your career with the UK's leading food service company.What You'll DoSupport the Head Chef with menu plan...JBLK1_UKCT