Head Chef - £40,000 Great Benefits & Daytime Hospitality RoleJoin a supportive team where your baking expertise and leadership can shine.Are you an experienced Head Chef with a passion for baking and developing a team? This exciting opportunity in Seven Oaks offers £40,000, excellent staff benefits and the chance to take the lead in a welcoming, quality-focused environment. With free parking and a generous holiday allowance, it's a great opportunity for a skilled Chef looking for their next ...
Kids Planet is an independent, family run group of nurseries providing the highest standard of nursery care across the UK.What if your next job meant more than just work, what if it meant shaping futures, every day?Kids Planet is a proud family-run business, we do things with heart and we're passionate about giving every child the best possible start. No two settings are the same, but all of them are built around our shared values: care, curiosity, and a genuine love for early years.Join Kids ...
Do you love creating delicious food and bringing new ideas to life?Lead ChefSalary: £15 per hourHours: Full time, 37 hours per weekContract: PermanentLocation: Land of Oak and Iron Heritage Centre, Winlaton Mill, Gateshead, NE21About UsOperated by Groundwork North East & Cumbria, a charity committed to creating stronger, greener and healthier communities, our Heritage Centre is set within the beautiful steep-sided Derwent Valley, with an abundance of natural woodland, rare and iconic ...
Chef ManagerLocation: St Wilfrid's Hospice, ChichesterSalary: £30,000 per annumHours: 37.5 hours per weekContract: Full TimeLead, Inspire and Deliver Exceptional FoodWe're looking for an experienced and passionate Chef Manager to lead our catering team at St Wilfrid's Hospice, Chichester. In this role, you'll oversee the delivery of fresh, high-quality meals while managing all aspects of kitchen o...JBLK1_UKCT
CHEF DE PARTIE - FINE DININGPremium Restaurant Group | Central London | Fresh Food | Career Progression£40,000 - £44,000 + PAID OVERTIME | Up to 53 Hours Per Week | Premium Restaurant GroupAre you an ambitious Chef de Partie looking to take the next step in your career within a premium, quality-led restaurant group?We're looking for talented Chef de Parties to join one of London's most exciting and respected restaurant groups. This is a fantastic opportunity for a Chef who is passionate about ...
Head Chef | Fine Dining£56,700 Base Paid Overtime + Quarterly Bonus SchemeOTE £65,000 - £70,000+Bristol | Premium Restaurant GroupExceptional Career Progression OpportunitiesWe are seeking an experienced and ambitious Head Chef to lead the kitchen within one of the UK's most highly regarded and rapidly growing premium restaurant groups. This is an outstanding opportunity for a passionate leader to take ownership of a quality-driven restaurant operation within a business renowned for its ...
Sous ChefPreston North End Football Club, Sir Tom Finney Way, Deepdale, Preston, PR1 6RU£30,000pa - £32,000pa + excellent benefits40hrs pw 5/7 Are you ready to take your culinary career to the next level at one of the UK's most iconic sporting venues?At Sodexo Live!, we're passionate about creating unforgettable food experiences. We are looking for an exceptional Sous Chef to join our team at Deepdale Stadium, Preston, supporting the Executive Head Chef in delivering outstanding hospitality, ...
Head chef required for a restaurant in NW6 area of London, this is a fresh food restaurant part of a small group. The restaurant offers freshly sourced ingredients and use great fresh meats/fish. They are looking for a Head chef with a fresh food background, 45-60k, part small group, nice-sized restaurants.The roleAs a Head chef you will be responsible for the smooth running of the kitchen, you will ensure everything runs smoothly in the kitchen, you have a strong sous chef already inplace who ...
Sous ChefWokingham£35,000 – £38,000 per annumPermanent | Full-timeAre you an experienced Sous Chef looking for your next opportunity, or a strong Chef de Partie ready to take the next step in your career?We’re working with an established independent hospitality business in the Wokingham area who are looking for a talented and motivated Sous Chef to join their kitchen team.This is a great opportunity to take on real responsibility within a quality, fresh-food environment, supporting the Head Chef...
Sous chef required in London for a classical french restaurant, it is fresh food and great classical french dishes, this role is very hands on cooking and focused on protein dishes. Closed for Christmas and closed in August as well, set holidays per year which is great.The roleAs a sous chef you will support the head chef in the running of the kitchen and very hands on, they have set days off and everyone is in on the same days, this role is of a sous chef level and focused on the protein ...