Senior Chef de Partie - Michelin Guide Restaurant - West London We are currently recruiting for a passionate and experienced Senior Chef de Partie to join the talented kitchen team at a highly regarded Michelin Guide-listed restaurant in West London. This is a fantastic opportunity for a chef who genuinely loves cooking with fresh, seasonal ingredients and wants to be part of a successful independ...JBLK1_UKCT
Chef de Partie, Banqueting Hotel Redhill, Surrey | £32,000 per annum | 40-hour weekWe're recruiting a talented Chef de Partie to join the kitchen team of a well-established boutique hotel in Redhill. Known for delivering exceptional weddings, events, and banqueting experiences, the hotel also operates a busy restaurant serving breakfast, lunch, and dinner.This is a fantastic opportunity for a chef...JBLK1_UKCT
Sous Chef - Bath | Earn £40,000-£43,000 We're looking for a talented Sous Chef to join a prestigious luxury country house hotel in Bath. This is an excellent opportunity to support the delivery of exceptional seasonal cuisine, develop a skilled kitchen team, and build your career within a renowned hospitality setting.Why apply for this Sous Chef role?You'll enjoy a strong package designed to suppo...JBLK1_UKCT
Head Chef - £22.00 per hour | Flexible Shifts | Starting NovemberEarn £22.00 per hour with flexible, ad hoc shifts! We're looking for an experienced Head Chef to support a welcoming catering team in Haverfordwest, with work available from November.This is a great opportunity for a confident chef looking for flexible work, with 2-3 days per week available on a rota basis. Working 08:00-16:00, you'l...JBLK1_UKCT
Sous Chef Gastro Pub We're recruiting a Sous Chef for an established, independently owned Gastro Pub in West London. The venue comprises of several indoor dining and event spaces and serves a quality, not overworked, British menu. As Sous Chef, youll help run the kitchen by leading a section managing a medium sized team, and helping maintain exceptional standards and reputation.The PersonPrevious...JBLK1_UKCT
Sous Chef - £35,360 per year | Fresh Food Bistro | FarehamLooking for your next Sous Chef role? Earn £35,360 a year, work 40 hours per week and enjoy the opportunity to help develop a kitchen team in a lovely fresh-food bistro.A fantastic opportunity has become available for an experienced Sous Chef to join a welcoming bistro in central Fareham. Serving fresh food across breakfast, lunch and dinne...JBLK1_UKCT
Agency Chef - High End Contract Catering - £18 per hour - Plenty of Hours AvailableMonday to FridayRole: Agency Pastry ChefLocation: Wembley, LondonRate of pay: £18 per hourPlatinum Recruitment is working in partnership with a high-end contract catering company near Wembley in London and they are in need of Agency Chef's to assist them.What's in it for you?Plenty of hoursMonday to FridayLarge and ...JBLK1_UKCT
Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.36/hr + Weekly PayImmediate Agency Chef opportunities available now with flexible shifts and weekly payAgency Chef roles are available right now in Bournemouth, offering flexible temporary work across a variety of kitchens. Whether you're looking to fill gaps, pick up extra shifts, or secure consistent work, this is a great opportunit...JBLK1_UKCT
Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.36/hr + Weekly PayImmediate Agency Chef opportunities available now with flexible shifts and weekly payAgency Chef roles are available right now in Dorset, offering flexible temporary work across a variety of kitchens. Whether you're looking to fill gaps, pick up extra shifts, or secure consistent work, this is a great opportunity to ...JBLK1_UKCT
Chef de Partie - Henley-on-Thames | Join a passionate kitchen team offering up to £33,000, great benefits, and career growthAre you a dedicated Chef de Partie who delights in working with fresh, seasonal ingredients? Looking for a role that offers professional development, a supportive environment, and the chance to showcase your culinary talent? We're seeking a talented Chef de Partie to join our...JBLK1_UKCT
